Italian cookery in Bologna
Cooking courses in Bologna are aimed at amateur, semi-professional and professional cooks. Courses consist of 3 weekly lessons (3 hours per lesson) and they are available for groups of 3-6 participants. Through these practical courses you will learn professional cooking techniques in a relaxed and friendly environment. At the end of each class you can taste the food prepared (with wine) and evaluate your cooking performance. They are ideal for groups of friends or colleagues or for individuals. Lessons are delivered in Italian. It is possible to combine these courses with an Italian language course in our school in Bologna.
We provide our customers with different accommodation options (private rooms, shared/individual flats, hotels) near the school.
The Bologna school is located in a beautiful old building in the historic city centre and the famous Two Towers and just a few steps from the Main Square. It offers cooking courses for amateurs, semi-professional and professionals. It can also arrange courses for vegetarians, gluten free and other specific diets. Teachers are professional cooks with a passion for cooking and teaching. They combine the professionalism of the chef and the ability of the teacher.
| Starting dates 2018 | |||||
|---|---|---|---|---|---|
| January | every Monday | May | every Monday | September | every Monday |
| February | every Monday | June | every Monday | October | every Monday |
| March | every Monday | July | every Monday | November | every Monday |
| April | every Monday | August | every Monday | December | every Monday |
| The school will be closed on the following national holidays: 6/01, Easter Monday, Italy Liberation Day (25/04), Workers' Day (01/05), Republic Day (02/06), Ferragosto (15/08), All Saints (01/11), Immaculate Conception (8/12), Christmas holidays and New Year. |
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General course conditions
What do our fees include?
Our price includes course, booking managing, course material, placement test and certificate of attendance. Where applicable, accommodation is booked from Sunday to Saturday (costs of utilities, bed linen and towels included). Double rooms are subject to availability.
Studiainitalia STAR Programme
Studiainitalia STAR Members will receive our emergency and assistance phone number. When you sign up for our STAR program you will also receive discounts for your future courses in Italy.
Click here to become a STAR Member.
How do I apply?
Once you have chosen your course in Italy, please add it to your cart and go to the enrollment form. We will process your application as soon as we get your deposit (150€). Once your request has been approved, we will send you your booking confirmation and balance.
Course fees
1 week
course only- Accommodation (single room in shared flat) 128€
2 weeks
course only- Accommodation (single room in shared flat) 256€
3 weeks
course only- Accommodation (single room in shared flat) 384€
4 weeks
course only- Accommodation (single room in shared flat) 512€
Request more information on this course
Additional information
| Location type: | City centre (historic building in the heart of the city centre). |
|---|---|
| Course material included: | Yes. |
| Length of lessons: | 60 minutes. |
| Other: | Internet access. |
| Accommodation in Bologna | Our school of Italian cookery offers course participants different accommodation options for the whole duration of your course in Italy with Studiainitalia. We have a selection of single rooms in shared flats, double rooms for couples and people travelling together and private studios. Contact us for further details |
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Show reviews in all languages (18)
La ciudad ya la conocia, pero aun así he descubierto nuevas cosas sobre Bolonia y me gusta incluso mas ahora. El curso muy bien, los profesores del curso de cocina muy gentiles y amables, ademas en el caso de Davide me ha enviado todas las recetas y estoy encantado.
En cuanto a la escuela, tambien estoy contento, me han facilitado en todo momento el aceeso a la misma e informado sobre las actividades que ellos hacen.
Por ultimo el alojamiento, tambien bien, cerca del centro, con una habitación espaciosa y nueva, todo limpio y ademas Marco el propietario no me puso pegas y me facilito la estancia en la misma.
Jose julio
Buenos días amigos de Studia in Italia!
En esta ocasión les escribo para desearles y Feliz Año 2015 y a la vez agradecerles por las atenciones recibidas durante mi estadía en Bolonia. Fue una gran experiencia y espero tener la posibilidad de repetir quizás con un curso de italiano.
Saludos cordiales,
Zhuyinn Ruiz, Panamá
Mi sono piaciuto molto partecipare del corso di italiano in questa scuola e del corso di cucina, anche se la mia aspettativa è stato quello di conoscere la cucina bolognese.
La città di Bologna è molto bella e interessante, mi encanta.
Spero un giorno di tornare e continuare ad imparare l’italiano.
Lascio il mio ringraziamento a tutti gli insegnanti e le persone che gentilmente mi hanno accolto.
Un abbraccio speciale a Martina
Grazie mille e un saluto cordiale.
My husband and I had taken many cooking lessons before, but this was by far the best cookery experience. I loved the fact that the lesson was in Italian and that I could learn two things at once: some basic language skills that go beyond “pasta” and “mangiare”, and a ton of culinary secrets thanks to the expert chef-teacher. We were also very surprised by how beautiful Bologna is, and the surroundings as well. It was a lovely break and I hope to join another cookery experience again soon, perhaps in a different Italian city. Grazie, arrivederci! Sandra and Ben
Una experiencia inolvidable! Mis mejores vacaciones! Gente fantástica, una escuela genial…. Yo estuve una semana haciendo curso de italiano y hice tres clases de cocina y lo recomiendo a todo el mundo! Una experiencia que se debe vivir si o si, si lo estas dudando no lo dudes, hazlo!!
Studiainitalia lo organiza todo a la perfección, gran trabajo! Gracias por todo.
Es la segunda experiencia que hago por aquí (antes Siena) y no creo que se quede aquí.
O serviço preencheu todas as minhas expectativas!